渋谷　焼鳥酒場

[1] Seasonal appetizer

A chef's special dish using seasonal ingredients.

You can enjoy seasonal flavors that change daily.

[2] Salted cabbage (all-you-can-eat)

Its refreshing taste makes it perfect as a palate cleanser.

This is a classic, addictive cabbage dish that you'll find yourself reaching for again and again.

[3] Freshly fried potato fries (all-you-can-eat)

A classic dish made with potatoes from Hokkaido.

Crispy on the outside, fluffy on the inside, and bursting with sweetness.

[4] Fried Chicken (All-you-can-eat)

It's crispy on the outside and juicy on the inside.

Please enjoy the delicious taste of freshly fried food to your heart's content.

[5-13] Assorted Yakitori Platter (All-you-can-eat)

Chicken and green onion skewers, chicken thigh, chicken skin, chicken tail, chicken gizzard, chicken heart, shishito peppers, shiitake mushrooms, green onions, etc.

Enjoy a variety of skewers grilled over charcoal for a delicious aroma.

[14-21] Hakata Vegetable Roll Platter (All-you-can-eat)

Lettuce, cabbage, tomatoes, green onions, shishito peppers, bell peppers, shiitake mushrooms, lotus root, etc.

This popular dish features fresh vegetables wrapped in meat, making it a healthy and colorful choice.

[22] Rice dish to finish the meal

Prepared according to the day's recommendations.

This dish will leave you completely satisfied from start to finish.

[23] Chef's Special Desserts

A refreshing sweetness that's perfect after a meal.

Even if you're full, this dish will make you want to eat it again and again.